About Me

Hello! My name is CC and I am the Founder and CEO of Mélanges by CC. I am a proud Haitian and Liberian woman that became a vegan chef! I’m on a journey to share my culture and passion for plant-based cuisine. 

Devastated by the loss of my fiancé, Greg, to brain cancer, led me to re-evaluate my own diet and research the link between food and disease. I delved into the connection between food and health, and discovered the power of a vegan lifestyle. 

I now use my self-taught culinary skills to educate and inspire others to embrace a more compassionate and healthy way of eating. From classic Haitian, Liberian and other dishes from around the world to innovative plant-based creations, I create food that is not only delicious, but also nourishing for the body and soul. 

I love showing others that vegan food can be just as good as traditional meals with meat without missing any of the flavor! 

With a focus on fresh, whole ingredients and bold flavors, 

I am changing the way people think about vegan cuisine, one plate at a time.  

Join me on my culinary journey that celebrates my heritage and promotes a healthier future for all!